Baking

Peach Cobbler with Honey Thyme Ice Cream

Spring and summer time always reminds me of peach cobbler. Not sure exactly why since we didn’t have it super often when I was growing up, but for some reason I crave it as soon as the weather gets warm! I had some thyme left over from another recipe and started thinking about ways I… Continue reading Peach Cobbler with Honey Thyme Ice Cream

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Cooking

American Style Breakfast Sausage…YUM!

Good morning! Besides bacon, I think the next best thing is breakfast sausage! Actually, I prefer sausage, but don’t tell anybody. One thing I don’t like about store bought sausage is that it can consist of stuff I can’t pronounce and a good bit of sugar. More recently my thyroid has been acting up causing… Continue reading American Style Breakfast Sausage…YUM!